TopWire Hop Project opens for 2026 season w/ exclusive new beer club

TopWire Hop Project, the only Oregon beer garden in a working hop farm, reopens to the public for the 2026 season on Friday, April 17th. New this year is the launch of the Topwire beer club membership program that earns members exclusive perks like priority event entrance, discounts, and exclusive quarterly releases brewed with estate-grown hops

Opening Weekend | April 17–19

Come dust off the winter cobwebs on Friday, April 17th, TopWire doors open at 4 pm. Welcome back your favorite food trucks, Curry Bai and Lively Station and welcome TopWire’s newest addition, Gina's Taqueria. See the full food offerings here.

Friday, April 17: Open 4 pm – 9 pm | Cascadia Pizza pop-up food truck 

Saturday, April 18: Open 11 am – 9 pm

Sunday, April 19: Open 11 am – 8 pm

The Following Weekend | April 23–26

TopWire begins their standard spring hours:
Thursday & Sunday: 11 am – 8 pm
Friday & Saturday: 11 am – 9 pm

Friday, April 24: Funky Friday

TopWire taps a funky beer from their secret stash, and this is an oldie. Funky Fauna has been brewing up the funk in Central Oregon for a few years now. They started in Sisters, OR and have now expanded and moved to their new home in Bend. Funky Fauna focuses on hyper-local ingredients for their brews. Skeletal Petal is no exception with Crosby Estate Grown Comet, PNW Strawberries, fresh Ginger & Makrut Lime Sea Salt. Don't miss this one, limited quantities, keg will be tapped at open on Friday, April 24th.

TopWire Beer Club

A new kind of craft beer experience is taking root in Oregon’s Willamette Valley. TopWire Hop Project, the award-winning beer garden set within a working hop field, has launched the TopWire Beer Club, a membership program offering quarterly beer allocations sourced directly from Crosby Hops, one of the nation’s most respected hop farms.

Blending agriculture, brewing, and community, the TopWire Beer Club brings members closer to the origin of their beer. Each quarterly release features beers brewed by leading craft partners using estate-grown Crosby Hops, offering unique interpretations shaped by each brewer.

What began as a humble beer garden in 2020 has grown into a destination for craft beer enthusiasts, recently named one of the 10 best beer gardens in the U.S. by USA Today in 2026. TopWire Beer Club builds on this momentum, offering exclusive access to limited releases and a deeper connection to hop agriculture.

“These aren’t beers you’ll find on store shelves,” said Nick Giles, experience manager of TopWire. “Many are brewed specifically for our members, making each release truly special.”

Membership Has Its Benefits

The TopWire Beer Club introduces a fresh take on the traditional club model:

• Quarterly beer allocations curated with partner brewers using Crosby Hops• Exclusive and limited-release beers, some brewed solely for TopWire• 10% savings on club releases and to-go beer• 20% off merchandise and private event space rentals• Early access to ticketed events throughout the season

Powered by Crosby Hops

At the core of the experience is Crosby Hops, a fifth-generation, family-owned farm known for supplying premium hops to top breweries across the globe. As the parent company of TopWire, Crosby Hops brings unmatched transparency and authenticity to the Beer Club.

Few beer experiences can trace ingredients back to the exact field where the hops were grown—that connection is the point at TopWire.

Estate-Grown Innovation

TopWire and Crosby Hops are also advancing estate-driven beer production through their own branded TopWire beers, highlighting hops grown on-site.

The first in the lineup is the TopWire West Coast IPA, a true farm-to-glass story. Brewed with estate-grown Crosby Hops, the recipe was shared by Vinnie Cilurzo of Russian River Brewing as part of his Growers Series collaboration. Loaded with Amarillo®, Comet, Chinook, and Deep Cut™ Cascade, it delivers bright citrus, pine, and classic West Coast bitterness.

New this year are two seasonal additions: a summer West Coast Pilsner and a fall Hazy IPA. All TopWire beers are available exclusively at TopWire Hop Project.

“TopWire brings the Crosby Hops story to life, allowing guests to be among the hops while enjoying the finished beer,” said Christine Clair, VP of Sales and Marketing. “That connection to agriculture highlights Crosby’s fully integrated, farm-driven approach, now extended through brewing at TopWire.”

Join the Club

Membership to the TopWire Beer Club is designed to reflect the seasonality of hop production. Guests are encouraged to sign up early and experience TopWire in person during opening weekend (April 17, 2026) and beyond.





About TopWire Hop Project: Located in the heart of a working hop field, TopWire Hop Project offers a one-of-a-kind, open-air beer experience. Surrounded by towering hop bines, guests enjoy beer where the ingredients are grown just steps away. With a rotating tap list of beers brewed with Crosby Hops, TopWire delivers a unique field-to-glass experience. Family- and pet-friendly, TopWire is open Thursday through Sunday, 11 am to 8 pm, and Friday and Saturday until 9 pm. www.topwirebeer.com

About Crosby Hops: Crosby Hops is a fifth-generation, family-owned hop grower, processor, and merchant based in Oregon’s Willamette Valley. The company is a global leader in hop agriculture, with estate-grown hops and partner growers worldwide. Crosby Hops is known for its commitment to sustainability, innovation, and quality, with certifications including B Corp, GlobalG.A.P., Salmon-Safe, and Safe Quality Food. As a vertically integrated supplier, Crosby delivers consistent, high-quality hops to brewers around the world and continues to advance hop processing through innovations like its patented CGX® technology. www.crosbyhops.com





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