Double Mountain introduces The Other Matt
Double Mountain Brewery has released the next in their experimental IPA series: The Other Matt IPA. This is the last in a three-part series of brewers choice creations that work outside of the framework of Double Mountain's usual yeast and hops. The Other Matt IPA is a showcase of Azacca hops and Norwegian Kveik yeast.
More from a press release:
Smooth, rounded, and brimming with aromas of mango, sticky pineapple, and tropical citrus, this IPA crushes easy. The Other Matt IPA is available in refillable 500ml bottles and on draft at our Hood River Taproom, SE Portland Taproom in the Woodstock neighborhood, and at fine establishments throughout the Northwest.
The Other Matt IPA 6.2% ABV 33 BU
“Working with new ingredients can be challenging, but one a brewer looks forward to. Fermenting at high temps? Crazy whirlpool additions? Yeah, I got this. Are you sure you’re not looking for the other Matt? ” Matt Coughlin, Lead Brewer
REDUCE, REUSE, REPEAT!
A little insight into our label inspiration: With news appearing throughout media outlets on the shortcomings of recycling and OPB reporting that Oregon recycling is on the decline, we determined that there is no better time than the present to share the information on why to choose refillable bottles. Complimenting this delicious experimental series, each beer’s label highlights the benefits of using refillable bottles. The carbon footprint of refillable bottles is vastly lower than other container choices, making it the best container for the environment. Add the benefit of reduced oxidation, and refillable bottles are better for the beer too. Reduce, Reuse, Repeat, a solid mantra, not only for refillable bottles but containers in general.
About Double Mountain Brewery and Cidery:
Double Mountain Brewery and Cidery was established in 2007 in the heart of downtown Hood River, OR. Founder, Matt Swihart, opened the brewery with a clear mission: make great beer for craft beer fans. The unique location of Double Mountain provides the use of pure and clean glacial water for beers and ciders, while also taking advantage of regionally grown hops. Reusable bottles allow customers to partake in a softer environmental footprint, affirming they are part of a sustainable future. Double Mountain may be found on tap and in bottles throughout the Pacific Northwest and British Columbia. Learn more at www.doublemountainbrewery.com