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the beers that made us,
national,
industry news,
interviews
Neil Ferguson
the beers that made us,
national,
industry news,
interviews
Neil Ferguson
Dogfish Head founder Sam Calagione shares the beer that inspires him to this day
industry news,
beer release,
national
Ezra Johnson-Greenough
industry news,
beer release,
national
Ezra Johnson-Greenough
Dogfish Head releases “Wake Up World Wide Stout” variant w/ organic maple syrup, oat milk, coffee
world-famous World Wide Stout clocks in at 15-17% ABV and now is upgraded with regenerative malts, coffee, and other breakfast-themed ingredients
industry news,
national
Ezra Johnson-Greenough
industry news,
national
Ezra Johnson-Greenough
Dogfish Head launches a boozy and dairy-free Hazy Ice Cream
Dogfish Head’s oat milk based Hazy-O! IPA has been turned into a dairy-free and 5% abv ice cream.
industry news,
beer release,
national
Ezra Johnson-Greenough
industry news,
beer release,
national
Ezra Johnson-Greenough
Dogfish Head launches Hazy-O!, a Hazy/Juicy IPA with Oat Milk
Dogfish Head Craft Brewery enlisted plant based oak milk scientists to create their new Hazy-O! IPA.
beer release,
national,
industry news
Ezra Johnson-Greenough
beer release,
national,
industry news
Ezra Johnson-Greenough
Dogfish Head releases Campfire Amplifier, s’mores inspired milk stout
New fall seasonal is brewed with marshmallows, graham crackers, coca nibs, cinnamon, Madagascar vanilla beans and a pinch of smoked malt.