New School Beer + Cider is a webmagazine devoted to Craft Beer, Cider, & Food News from the Pacific Northwest
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Bend Brewing opens Waypoint Taproom at The Grove development
The Waypoint by Bend Brewing Co. is part of a new market hall called “The Grove”
Ninkasi Brewing, Laurelwood Brewing, and Legacy Breweries CEO’s on charting independent futures
Ninkasi and Laurelwood Brewing separate from parent company Legacy Breweries which will now partner with actor/celebrity Scott Eastwood.
Portland Cider Co. releases Imperial Peach Tea Cider
Kicking off a new rotating Imperial Cider seasonal series is a collaboration Peach Tea Cider with Steven Smith Teamaker.
Assembly Brewing reopens Detroit-style Pizza Brewpub
One of Portland’s favorite Detroit-style Pizzerias will reopen their brewpub taproom for the first time since the pandemic began.
Seattle’s iconic Pike Brewing has new Owners/Investors
The 30+ year old Seattle Pike Place Market brewery has taken on new investors from Seattle Hospitality Group.
Ninkasi Brewing and Legacy Breweries part ways
Ninkasi Brewing is leaving their partnership with parent company Legacy Breweries and is independent once again.
StormBreaker Brewing St. Johns turns 3, and releases a Tripel
For their 3rd anniversary in N. Portland’s St. Johns neighborhood, StormBreaker Brewing is releasing a Belgian-style Tripel.
Threshold Brewing & Blending expands operations
Neighborhood brewery and taproom is expanding their hours, home delivery options, and production.
De Garde Brewing founder Trevor Rogers explains an all-time favorite beer
De Garde Brewing was inspired by this essential iconic beer that is a must try for classic sour beer lovers.
Hopworks releases Ace of Hearts IIPA and Cactus Attactus Prickly Pear Sour
Hopworks sour and double IPA series continues with the latest releases in cans.
The Enduring Legacy of Kiwanda Cream Ale
Harkening back to pre-prohibition recipes, Pelican Brewing introduced the now classic Kiwanda Cream Ale 25 years ago this year.
Deschutes Brewery’s new Seasonals, Reserve Series and Small Batch Experiments
details on the 2021 releases of Black Butte XXXIII, new sours, barrel-aged beers, IPA’s and much much more.
Double Mountain Brewery collaborates with E9 on Hi Friend! IPA and Grissette
An Oregon / Washington collaboration yields a new IPA in bottles and a can conditioned Grissette.
Widmer Hefe Day 2021
Widmer is donating to service industry workers and Delicious Donuts is making a special doughnut to celebrate the iconic Hefe.
Oakshire brewer Dan Russo brings his Smash Burger Pop-Up to Ruse Brewing
Smash Action Team comes to Ruse Brewing for a burger pop-up this Sunday.
Fort George 3-Way IPA release with Varietal and Moonraker Brewing
Details on the 2021 annual release of Fort George 3-Way IPA which is a collaboration with Varietal Beer and Moonraker Brewing this year.
Hopworks releases 19.2oz Stovepipe Cans of Cryo IPA and Robot Panda Hazy IPA
Two of Hopworks year-round IPA’s will now be available in the large 19.2oz can format.
Celebrate Cinco de Mayo with these West Coast takes on Mexican-style Lager
Mexican-style lagers are easily accessible ways to celebrate Cinco de Mayo this year.
Occidental Brewing and Montavilla Brew Works reopening taprooms
After more than a year closed, Occidental Brewing and Montavilla Brew Works are reopening their taproom patios.
Alesong Brewing & Blending releases 4 new oak-aged fruit beers
The four new quarterly releases all express Oregon fruit in creative oak-aged wild ales.